Brown Sugar Soy Fiber Biscuits 22g x 4 bags
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Regular price ¥325 JPY
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【Product Description】 The aroma and richness of brown sugar are delicious♪ The best match is the strong sweetness and fragrant taste of Okinawa brown sugar. Contains dietary fiber and collagen, delicious and beautiful. 【Ingredient name】Wheat flour, shortening, soybean flour (including soybean), reduced maltose, wheat protein, erythritol, polydextrose, brown sugar (produced in Okinawa), processed brown sugar, reduced starch syrup, yeast, pig collagen peptide , Salt, Black Honey, Processed Dairy/Processed Soy Flour, Cellulose, Bulking Agent, Flavor, Emulsifier, Caramel Color, Sweetener (Sucralose) [Nutrition Content (per bag (22g))] Energy・・ ・ 80kcaL protein・ ・ ・ 2.9g lipids ・ ・ ・ 1.9g carbohydrates・ 100mg 【Notes】 * This product's manufacturing factory produces products that contain eggs.・This product does not contain all the nutrients required in one bag.・ In rare cases, depending on your physique and physical condition, you may experience discomfort and may not fit your body. In this case, please stop using it.・If you are pregnant or breastfeeding, please do not use this product.・Eating due to calorie restriction may cause you to feel uncomfortable, depending on your physical condition and health.・If you are currently undergoing treatment, please consult your doctor.・ Please eat as soon as possible after opening. - In rare cases, white or brown spots can be seen on the surface, but it comes from raw materials and there is no problem with the quality. 【Preservation method】 Avoid direct sunlight, high temperature and humidity, and store at room temperature. ※Japanese products are frequently updated. If you receive a product that does not match the detailed picture, please refer to the actual product you received. In addition, after cross-border long-distance transportation, the outer packaging of the product may appear indentation, micro-damage, seal (if any) detachment, and wear of the date of printing due to scratches and collisions, but usually does not affect the quality of the product.