Noguchi Medical Research Institute Ginkgo Brain Capsules 60 Capsules
【Product description】
This product contains Ginkgo biloba flavonoid glycosides and Ginkgo biloba lactones. The above two components have been reported to have a memory-maintaining function (the ability to remember and recall actions and judgments that occur in daily life) as part of cognitive function.
In hot summer, the capsules may melt during delivery, please understand before purchasing
【Instructions for use】
Two capsules a day
【Ingredient content】
Nutritional ingredients display (per 2 capsules)
| ·Energy | …5.71kcal |
| ·Protein | …0.32g |
| ·Fat | …0.38g |
| ·Sugar | …0.25 grams |
| ・Salt Equivalent | …0~0.01g |
■ Functional ingredients (per 2 capsules)
| ・Ginkgo biloba flavonoid glycosides | …28.8 mg |
| ・Ginkgolides | …7.2mg |
raw materials
Linseed oil (made in Belgium), Ginkgo biloba extract powder (Ginkgo biloba extract, glucose), refined oil containing DHA/EPA, processed food containing phosphatidylserine, Hihatsu extract, α- GPC (Glycerophosphorylcholine)/Gelatin, Glycerin, Emulsifier, Cocoa Color, VitaminB12
【Precautions】
Please follow the recommended daily intake.
This product cannot To cure disease or improve health by taking it in large quantities.
● If you have allergies, please check the ingredients.
● Consult your physician if you have a medical condition, are undergoing medical treatment, are pregnant or breastfeeding.
●Keep away from children.
● After opening, close the cap tightly and consume as soon as possible.
● Due to natural ingredients, the color and taste may vary, but there is no problem with the quality.
※Japanese products are updated frequently. If you receive a product that does not match the detailed picture, please refer to the actual product received. In addition, after cross-country long-distance transportation, the outer packaging of the product may have indentations, slight damage, detachment of the seal (if any), and abrasion of the printed date due to scratches and collisions, etc., but usually does not affect the quality of the product.
