Nissin Tong Bingwei Curry Udon

【Product Description】
The umami of beef is paired with bonito x kelp stock!
Creamy udon noodles are paired with beef umami, bonito flakes and kombu broth for a delicious curry udon noodles.

【Product ingredients】
Fried noodles (wheat flour (domestic), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugar), soup (sugar, curry powder, salt, wheat flour, fish meal, yeast extract, bonito seasoning) , seasoning, beef seasoning, kelp powder, spice, protein hydrolyzate), material package (processed soybean protein, seasoned fried, carrot, onion) / processed flour, thickener (processed starch, thickening and thickening agent) sugar), flavorings (amino acids, etc.), calcium carbonate, phosphate (Na), caramel color, flavor, antioxidant (vitamin E), emulsifier, acidulant, flavor extract, tea extract, carotenoid Vegetarian Colors, Vitamin B2, Vitamin B1, (some include wheat, dairy ingredients, beef, mackerel, soy, chicken, pork, gelatin)

※Japanese products are frequently updated. If you receive a product that does not match the detailed picture, please refer to the actual product you received. In addition, after cross-border long-distance transportation, the outer packaging of the product may appear indentation, micro-damage, seal (if any) detachment, and wear of the date of printing due to scratches and collisions, but usually does not affect the quality of the product.