Taste Source Miso Soup Ingredients Pack (Including Maitake Mushrooms)

【Product Description】
This is a miso soup base that makes a lot of miso soup simply by pouring it in and boiling it.
Picky taste and texture!
Use domestic shiitake mushrooms!
● In addition to wakame, koya tofu, tofu rolls and green onions, we also added sliced shiitake mushrooms from Kyushu, a famous mushroom producing area.
【Raw material name】
Dried Seaweed, Soybean (Non-GMO), Shiitake Mushroom (Domestic), Wheat Flour, Wheat Gluten, Dried Onion, Potassium Carbonate, Tofu Coagulant, Antioxidant (VE)
【How to make delicious and healthy miso soup】
Take bonito or kelp dashi stock, add miso, and add the desired amount of this product.
After about 3 minutes, turn off the heat, let it stand for a while, let the ingredients fully taste, and you can enjoy delicious food.

【Precautions】
・ This product manufacturing plant produces products containing wheat, buckwheat, eggs, milk ingredients, peanuts, shrimp and crab.

【preservation method】
Store at room temperature away from direct sunlight, heat and humidity.

※Japanese products are frequently updated. If you receive a product that does not match the detailed picture, please refer to the actual product you received. In addition, after cross-border long-distance transportation, the outer packaging of the product may appear indentation, micro-damage, seal (if any) detachment, and wear of the date of printing due to scratches and collisions, but usually does not affect the quality of the product.