Matcha Glutinous Rice Soup 20g×6 bags
Johakuto (beets (from Hokkaido)), potato starch (non-GMO),
Bengo, (glutinous rice), matcha
【Nutritional Facts (per cup (20g))】
Equal amount of salt・・・ 0g
【How to eat】
* Be sure to use boiling water.
(1) Put a bag of this product into a cup and pour about 100ml of boiling water (95 degrees or higher). (Please adjust the amount of boiling water to your liking.)
(2) The product may stay on the bottom and may not stick to the bottom, so please stir well from the bottom before eating.
・If the temperature of the hot water is low, it may not be thick enough. In this case, heat in the microwave for about 1 to 2 minutes. (Note that if heated for a long time, it will be too sticky and unpalatable.)
■ Standard supplements:
・ Be careful not to burn yourself when using boiling water.
・Consume as soon as possible after opening.
- Use broken glutinous rice.
・ When disposing of garbage, please follow the classification of each local government.
Please avoid direct sunlight and high temperature and humidity.
※Japanese products are frequently updated. If you receive a product that does not match the detailed picture, please refer to the actual product you received. In addition, after cross-border long-distance transportation, the outer packaging of the product may appear indentation, micro-damage, seal (if any) detachment, and wear of the date of printing due to scratches and collisions, but usually does not affect the quality of the product.